What time is the Winter Solstice in 2018? What traditional food do we eat during the Winter Solstice?
Introduction: The Winter Solstice is an important solar term and also a traditional festival. So what time is the Winter Solstice in 2018, and what traditional food do we eat during the Winter Solstice? The arrival of November in the lunar calendar means we have to bid farewell to the cool autumn and enter the cold winter. Let’s go to the November special topic on Shuimoxiansheng.com to learn about November in the lunar calendar of 2018.What time is the winter solstice in 2018?2018 Winter Solstice Time: Saturday, December 22, 2018 06:21:42 (16th day of the winter month in the Year of the Dog, 11 days away from the 2018 Winter Solstice)Winter Solstice, commonly known as "Winter Festival", "Longest Day Festival" or "Second Year". The Winter Solstice is an important solar term among the 24 solar terms in the lunar calendar and also a traditional festival of the Chinese nation. The Winter Solstice is the "Winter Festival", so it is regarded as a major festival in winter. In ancient times, people said that "the Winter Solstice is as important as the New Year." In ancient times, people who lived away from home would return home to celebrate the winter festival at this time of year, the so-called "having a home to return to at the end of the year." In ancient times, there was a saying that "Yang is born on the winter solstice", which means that from the day of the winter solstice, Yang energy slowly begins to rise. The winter solstice falls between December 21 and 23 of the Gregorian calendar every year. It is worth noting that because the earth is near its perihelion around the winter solstice and moves slightly faster, the time the sun shines directly on the southern hemisphere is about 8 days shorter than the time it shines directly on the northern hemisphere in a year. Therefore, the winter in the northern hemisphere is slightly shorter than the summer. The ancients said: When yin reaches its extreme, yang begins to be born, the sun reaches its southernmost point, the day is at its shortest, and the shadow is at its longest, so it is called "Winter Solstice". The ancients believed that from the winter solstice, the yang energy of heaven and earth began to rise and become stronger, that is, the next cycle began. The winter solstice is when yang is born and the yang energy of heaven and earth rises, which is a "lucky day." What traditional food do we eat during the winter solstice?Traditional food for the winter solstice: eating dumplings <br /> There is a folk saying: "On October 1, the winter solstice arrives, and every household eats dumplings." Dumplings are an indispensable traditional food on every winter solstice. Moreover, most people choose dumplings stuffed with mutton for eating on this day, because mutton is warm in nature and can warm the yang and dispel the cold.Traditional food for the winter solstice: Lei Yuan <br /> On the winter solstice, people in Zhejiang, southern Fujian, Jiangxi and other places have the custom of eating Lei Yuan to celebrate family reunion and pray for good weather and good harvests in the coming year. Leiyuan is made by rolling glutinous rice into dumplings and then coating them with mochi flour. Compared with the glutinous rice balls we eat every day, the lei yuan not only has richer content and various forms, but also represents roundness and reunion. Traditional food for the winter solstice: winter wine <br /> Suzhou attaches great importance to the winter solstice, and there is a local saying: "The winter solstice is like the New Year." The night before the winter solstice every year is the winter solstice night for people in Suzhou. At this time, every Suzhou citizen drinks winter-brewed wine. Dongniang wine is a kind of rice wine brewed with sweet osmanthus, which has a pleasant aroma. The wine brewed in winter was originally called Dongyang Wine, because the yang energy rises after the winter solstice. Traditional food for the winter solstice: mutton soup <br /> In the northern region, in addition to eating dumplings on the winter solstice, people in Shandong also have the custom of drinking mutton soup, because most people in the north regard warm mutton as the best choice for winter tonic. After eating mutton soup on the winter solstice, people will not be afraid of the cold throughout the winter. Therefore, the custom of drinking mutton soup during the winter solstice is meant to drive away the cold. Traditional food for the winter solstice: glutinous rice <br /> The ancients believed that eating red bean glutinous rice on the winter solstice was to ward off evil spirits and prevent disasters and diseases. Therefore, in the southern region, there is a custom of the whole family gathering together to eat red bean glutinous rice during the winter solstice. In addition, glutinous rice is sweet and warm in nature. It can nourish the body's positive energy, keep out the cold and nourish the body, making it most suitable for consumption in winter. Traditional food for the winter solstice: glutinous rice cake <br /> In Taiwan, there is a custom of worshipping ancestors during the winter solstice. Glutinous rice cake is an important sacrificial food during ancestor worship. Glutinous rice cakes are made by kneading glutinous rice flour into chickens, ducks, turtles, pigs, cows, sheep and other animals that symbolize good luck, fortune, wealth and longevity. They are then steamed in layers in a steamer and used to worship ancestors to show that the people do not forget their ancestors. |
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